Archi-Chef: an exclusive chef who will cook alongside you during special cooking classes, preparing traditional dishes right in your holiday home while sharing their history and stories.

Whether you wish to spend a morning in total relaxation or prepare special dishes to celebrate an occasion in the comfort of your location, Lucia will be your private chef and instructor, ready to pamper you! Relax, take a deep breath… You are in Tuscany!

Here, time follows the slower rhythms of life, helping you find balance within yourself. Lucia, an architect and sommelier, will let you experience the lifestyle of our region, based on these three essential pillars: tradition, aromas, and the land itself.

A unique culinary journey where you can taste and learn about typical dishes from Viareggio without leaving the comfort of your accommodation.

Lucia Seppia is a sort of “architect of taste,” captivating guests not only with delicious dishes but also with enchanting stories.

What is the story of pasta alla trabaccolara, a traditional dish from Viareggio cuisine? Come discover the tale of the trabaccoli, the old sailing boats brought here by the community of sailors and fishermen from the Marche region. Between the late 19th and early 20th centuries, they migrated across the coast, becoming an integral part of the local population and preserving their traditions.

The cost of the experience will be confirmed with the chef based on the chosen menu.

Any cancellations must be communicated at least 72 hours prior to the event directly to the organizer. Thank you.