4 h


For All


Your Holiday Home; in order to have the home cook, it is essential that your home has a well-equipped kitchen.


It is possible to book the experience up to 48 hours in advance, availability permitting. We suggest for high season stays to book as early as possible even when booking the location.

Archi-Chef: an exclusive chef who will cook typical dishes right in your holiday home and tell you about their tradition and history.

Whether you want to spend an evening in absolute relaxation or celebrate a special event in the comfort of your location Lucia will be your home chef ready to pamper you!
Relax take long breaths…. You are in Tuscany!

Now time marks slower rhythms of life by putting order inside you.
Lucia, architect and sommelier, will give you the “experience” of the typical lifestyle of our territory while respecting these three fundamental points: tradition, fragrance and territory.

A unique culinary journey where you can taste and learn about Viareggio’s traditional foods right from the comfort of your accommodation.

Lucia Seppia is a sort of “taste architect,” captivating guests not only with delicious food but also with enchanting stories.

What’s the story behind “pasta alla trabaccolara”, a traditional dish from Viareggio’s cuisine? Come and discover the history of the trabaccoli, ancient boats brought by the community of sailors and fishermen from the Marche region. Between the late 1800s and early 1900s, they migrated from coast to coast, becoming an integral part of the local population while preserving their traditions.

Cost of the experience to be confirmed with the chef based on the menu chosen.

Any cancellation must be communicated at least 72 hours before the event directly to the organizer. Thank you

Fill out the form we will connect you with the experience creator for a special reservation

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